Limited Time Sale$13.79 cheaper than the new price!!
| Management number | 230687329 | Release Date | 2026/06/18 | List Price | $9.20 | Model Number | 230687329 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Elevate your kitchen with the Hecef Knife Set, featuring 5 high-quality stainless steel knives and a stylish universal knife block. Crafted with X30Cr13 steel for exceptional rust and corrosion resistance, these knives boast a Rockwell hardness of 52±2 for remarkable durability and long-lasting sharpness. The ergonomic triple-riveted PP handles provide a comfortable and secure grip, ensuring a pleasant cutting experience. This versatile set includes a chef's knife, cutting knife, bread knife, utility knife, and paring knife, making it a must-have for all your culinary needs. The sleek and practical knife block, made from high-quality PP material, keeps your kitchen organized and your knives easily accessible. Whether you're preparing meals for your family or looking for a thoughtful gift, the Hecef Knife Set is the perfect addition to any kitchen.
| Blade material | X30Cr13 |
|---|---|
| Knife tang type | Full Tang |
| Kitchen knife & cutlery set type | Kitchen Knife Block Set |
| Handle material | Polypropylene |
| Blade length | 8 in |
| Count per pack | 6 |
| Items included | Chef's knife, cutting knife, bread knife, utility knife, paring knife and universal freestanding storage block |
| Brand | Hecef |
| Features | Rust Resistant, Ergonomic Handle |
| Color | Yellow |
| Rec. use | Commercial, Residential |
| Care and maint | *Please do noat cut hard materials like bones/metal/wood to protect the edge. *Keep the knife away from fire or heat source. *Please do not beat hard foods with the blade in case of injury. *Please do not touch the edge to test sharpness by your hand. *Keep the sharp knife out of the reach of children. |
| Weight | 4 lb |
| Food type | Cheese, Cookie, Fruit, Meat, Produce, Turkey, Vegetables |
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form